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Pecan Buttercrunch Squares
Ingredients
- •1/4 pound sweet butter
- •6 ounces semi-sweet chocolate bits
- •1 14 ounces can sweetened condensed milk
- •2 cups pecan halves
- •1 1/4 cups graham cracker crumbs
- •6 ounces butterscotch chips
Instructions
- 1Line sides and bottom of 9x13 (3.5L) pan with foil.
- 2Preheat oven to 350°F (180°C)
- 3Melt butter and pour into lined pan.
- 4Sprinkle crumbs over butter.
- 5Sprinkle chocolate and butterscotch chips over base.
- 6Pour condensed milk over top.
- 7Cover with pecan halves.
- 8Bake 5 minutes, then reach into oven and press nuts down so they won't f...
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